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Solo Cook's Meal Plan 3

This meal plan is comfort food 101 and is full of cosy pasta, filling flatbreads and quick and easy recipes still with plenty of nutritious delicousness for what is undoubtedly a busy time of year for everyone! RECIPE NOTES Use halloumi instead of paneer for the flatbread Use a pitta bread, instead of a flatbread, for the paneer flatbread To save yourself opening a new can, just use 200ml coconut milk for the corn and coconut noodles (and add an extra 60ml water)

The recipes

Toasted Corn & Coconut Mac & Cheese

Looking for a mouthwatering twist on the classic mac and cheese recipe? This Creamy Coconut Mac & Cheese with Toasted Corn takes comfort food to the next level.

Total Time

15 minutes

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Corn & Coconut Noodles with Halloumi

I went to university in Edinburgh which is the best city in the world, and so for episode 6 of one pot one portion the student series, I thought I would use 4 of the best ingredients in the world.

Total Time

10 minutes

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Crispy Lamb Pitta

This is my crispy lamb pitta with shirazi style salad, a quick, easy, nutritious recipe perfect for lunch or dinner.

Total Time

10 minutes

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Lamb & Halloumi Pasta

This dish is entirely inspired by @melizcooks and her Kiymali Garavolli, a beautiful Turkish-Cypriot lamb and halloumi pasta dish. I can’t tell you how delicious this is.

Total Time

15 minutes

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Sticky Mango Paneer Flatbread

Feeling frazzled? Frantic? Slightly chaotic? Me too babes. Let me take one thing off your plate and tell you what to make for dinner! This sticky mango paneer flatbread. It’s quick, easy and requires minimal ingredients. Plus it’s bloody delicious.

Total Time

10 minutes

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Ingredients

For

4

M

I

Fruit and Vegetables

300 g Frozen sweetcorn

8 cloves Garlic

2 Fresh green chilli

4 handful Frozen corn

4 Red chilli

3 Red onion

4 handful Tomatoes

Cucumber

Pomegranate seeds

4 White onion

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Table For One