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Brie & Apple Sausage Roll with Ballymaloe Relish

This is my single-serve christmas sausage roll filled not only with sausage but also with creamy brie, sweet slices of apple and tangy ballymaloe relish to create the most delicious snack you could eat this festive season.

Cook

20m

homepage-image

Brie & Apple Sausage Roll with Ballymaloe Relish

This is my single-serve christmas sausage roll filled not only with sausage but also with creamy brie, sweet slices of apple and tangy ballymaloe relish to create the most delicious snack you could eat this festive season.

Cook

20m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat your oven or air fryer to 180ºC.

For

1

M

I

1

square

Ready-rolled puff pastry, the same length as your sausage

1

tbsp

Ballymaloe relish

1

Sausage, meat or vegetarian

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