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Cook
10m

Cook
10m
Ingredients
Method
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Step 1
Start by adding a little olive oil to a large pan over a medium heat. Add the onion and garlic and let that sauté for 6-7 minutes until soft and translucent.
For
4
M
I
Extra virgin olive oil
1
Red onion, finely diced
3
Cloves of garlic, finely diced
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