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Steak Donburi

Craving a delicious, satisfying, and incredibly easy meal for one that truly hits the spot? Look no further than this Steak Donburi recipe! This Japanese-inspired rice bowl is packed with flavour, featuring tender, perfectly cooked steak, fresh, vibrant veggies, and a rich, savoury glaze that’s remarkably simple to whip up. It’s not just a meal; it’s an experience in mindful, effortless cooking designed for the solo chef.

Cook

5m

homepage-image

Steak Donburi

Craving a delicious, satisfying, and incredibly easy meal for one that truly hits the spot? Look no further than this Steak Donburi recipe! This Japanese-inspired rice bowl is packed with flavour, featuring tender, perfectly cooked steak, fresh, vibrant veggies, and a rich, savoury glaze that’s remarkably simple to whip up. It’s not just a meal; it’s an experience in mindful, effortless cooking designed for the solo chef.

Cook

5m

Ingredients

Method

Turn cooking mode on

Step 1

Allow your steak to reach room temperature before you start cooking. Once ready, preheat a frying pan over high heat.

For

1

M

I

Olive/sesame oil

1

Sirloin/ribeye steak

2 1/2

tbsp

Soy sauce

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