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Single Serve Spinach & Ricotta Crêpes

Name: Single Serve Spinach & Ricotta Crêpes
Cook time: 20 min
Total time: 20 min
Yield: 1 serving
Ingredients: 1 Egg; 70 g Plain flour; 100 ml Milk; Butter; Salt; 100 g Spinach; 90 g Ricotta; 2.5 g Fresh basil; 1/4 Lemon; 1 pinch Ground nutmeg; 2 tbsp Mascarpone; 30 g Grated cheese; Salt; Black pepper

These spinach and ricotta crespelle are delicate savoury crêpes baked with mascarpone and melted cheese. A comforting single-serve Pancake Day recipe!

Cook

20m

Single Serve Spinach & Ricotta Crêpes

These spinach and ricotta crespelle are delicate savoury crêpes baked with mascarpone and melted cheese. A comforting single-serve Pancake Day recipe!

Cook

20m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 200ºC/180ºC fan.

For

1

M

I

1

Egg

70

g

Plain flour

100

ml

Milk

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Single Serve Spinach & Ricotta Crêpes

These spinach and ricotta crespelle are delicate savoury crêpes baked with mascarpone and melted cheese. A comforting single-serve Pancake Day recipe!

Single Serve Spinach & Ricotta Crêpes

These spinach and ricotta crespelle are delicate savoury crêpes baked with mascarpone and melted cheese. A comforting single-serve Pancake Day recipe!

Your private notes

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Comments

More to explore