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Sticky Halloumi Flatbread

I think I’m probably right in saying that halloumi is in everyone’s top 5 favourite cheeses and if I’m right in saying that then I’ll be right in saying that this is one of the best ways you can eat it and you simply must try it.

Cook

5m

homepage-image

Sticky Halloumi Flatbread

I think I’m probably right in saying that halloumi is in everyone’s top 5 favourite cheeses and if I’m right in saying that then I’ll be right in saying that this is one of the best ways you can eat it and you simply must try it.

Cook

5m

Ingredients

Method

Turn cooking mode on

Step 1

Add a little olive oil to a frying pan over a medium-high heat.

For

1

M

I

100

g

Halloumi, cut into thick slices

Olive oil

1

tbsp

Ballymaloe relish

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Made it?

Dinner,

Lunch,

Spring,

Summer,

Autumn,

Nut Free,

Pescatarian,

Vegetarian,

Bread,

Dairy

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